Introducing the “Ultimate Steak Knife,” or “Cuchillo Verijero”, as referred to in Spanish. Skilled Argentine artisans handcraft each knife using high-quality materials, such as hand cut rawhide leather. The full-tang Patagonia blade is stainless steel, hand-forged, and polished to a mirror finish. Can be purchased in multiple piece orders, please message us for special pricing.Features: – 13 cm or 5.1″ blade length with a 2cm spine – Total length: 8.5″ from blade tip to butt – Solid brass detailing on the butt and bolster – Exotic wood handle – Argentine cowhide leather sheath with a snap closure and belt loopWhile known as a “steak knife”, for ‘the asado’ in Argentina, this knife is perfect for many tasks beyond the kitchen. It’s versatile, practical, and ready for everyday use.
