Dairy-Free and Gluten-free Chocolate Cake

Description Indulge in Love with Every Bite! ❤️�� Our Dairy-Free & Gluten-Free Chocolate Valentine’s Cake is a rich and decadent treat, crafted for those who want to celebrate love without compromising on dietary needs. Made with high-quality ingredients, this moist chocolate cake is free from dairy and gluten, yet full of deep, indulgent chocolate flavor. Why You’ll Love It: 100% Dairy-Free & Gluten-Free – Made with oat milk and a blend of gluten-free flours for a light yet satisfying texture. Decadent Chocolate Flavor – Features organic cocoa powder, Belgian extra dark chocolate, and a velvety chocolate pudding mix for a rich taste. Thoughtfully Crafted – Sweetened with pure cane sugar and enhanced with vanilla extract for a perfect balance of flavors. Perfect for Valentine’s Day – Adorned with two extra dark chocolate hearts intertwined like wedding rings, symbolizing love and togetherness. Sizes Available: 6″ / 15 cm diameter cake 8″ / 20 cm diameter cake Important Notes: Please, preorder 4-5 days prior to the pickup date. Only available for local pickup, no delivery. Custom cake toppers with personalized messages available for an additional fee. Local Pickup Only Preorder Required (4-5 days) Ingredients: Flours: Sprouted organic gluten-free oat flour, white rice flour, gluten-free all-purpose flour blend Chocolate Components: Organic cocoa powder, Belgian extra dark chocolate Moisture & Texture Enhancers: Organic oat milk, plant-based margarine, canola oil Allergen Information: Contains soy and eggs (egg-free option is available). May contain traces of wheat (gluten), milk, and tree nuts due to shared processing facilities. Keep in a cool and dry place.